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The Real Cost of Foodborne Illness

What would a business owner have to pay if a customer gets a foodborne illness from their establishment?

A business owner could be liable for the following:

  1. Loss of Work - a customer can sue for lost wages

  2. Medical Expenses - a customer can sue for medical cost

  3. Long Term Disability- a business owner can be ordered to pay for long term health

  4. Death- this can bankrupt a business



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